Grilling meat on a vertical spit and slicing it off as it cooks was a culinary technique developed in the mid-19th century Ottoman Empire. It was called doner kebab. After World War II, doner kebab made its way to Athens, and the Greeks developed a distinct variation...
Dana Bunch
Luxury Boutique Hotels in Lauderdale-by-the-Sea
If you’re like most people, you want to experience the best that money can buy when you go on vacation. You’re likely to try new things, so you may want to stay at a luxury hotel often have available to you where you can relax and experience the finer things in life....
How to Enjoy the Best Lip-Licking Ribs and Savory Smoked Pork
For some people, the aromatic flavors of slow-cooked pork are hard to beat. Smoking the ribs, loins, and briskets produces a delicious charred crust over the outside of the meat, keeping the juices inside. The result is delectable. Of course, smoky barbecue can also...
Want to Make Your Outdoor Dining Area Stand Out on Your Property?
When you offer outdoor seating, there are a few tips that you can keep in mind when planning the design of the area and the service that is offered. Decide on someone who can be the leader. One of the things about outside dining that Cleveland restaurants offer is...
What Does It Take to Make a Successful Happy Hour at a Restaurant?
There are several components that can make up a good happy hour that you'll find at a restaurant. A common aspect of the best happy hour in Mesa, AZ, is that it's held in the evening when people are getting off of work so that they can enjoy a drink at a reduced price...